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Happy Fall from the St. Andrews Kitchen

Our menus will change to reflect the season. We will add some heartier offerings as the weather gets colder such as stews and thicker soups. We will add seasonal vegetables to the menu. And, as long as weather permits, Jim, our Maintenance Director, will continue with the BBQ Thursday lunch - grilling up chicken, burgers, and steaks.  Although, we won’t be surprised if Jim is out there in a snow storm grilling away.

It’s only October, but we are looking ahead towards the holiday season.  Traditional Thanksgiving Dinner with all the trimmings is on the menu.  We are looking forward to playing with pumpkins to create the absolute best pie and other yummy desserts (the residents do love their desserts!).  Guests are welcome for our traditional Thanksgiving dinner – please call 360-417-3416 by November 18th to sign up.

Bon Appétit!

Melissa

 

“You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients.”― Julia Child